Martha Stewart Cookies The Very Best Treats to Bake and to Share A Baking Book Martha Stewart Living Magazine 8601400525876 Books Télécharger WYG

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175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion.

Cookies are the treat that never disappoint, whether you’re baking for a party or a picnic, a formal dinner or a family supper, or if you simply want something on hand for snacking. Martha Stewart's Cookies feature recipes for perennial pleasers like traditional chocolate chip and oatmeal raisin, as well as other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.

Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).

Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.
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Martha Stewart Cookies The Very Best Treats to Bake and to Share A Baking Book Martha Stewart Living Magazine 8601400525876 Books Reviews :

175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion.

Cookies are the treat that never disappoint, whether you’re baking for a party or a picnic, a formal dinner or a family supper, or if you simply want something on hand for snacking. Martha Stewart's Cookies feature recipes for perennial pleasers like traditional chocolate chip and oatmeal raisin, as well as other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.

Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).

Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.

Martha Stewart Living Magazine,Martha Stewart's Cookies The Very Best Treats to Bake and to Share A Baking Book,Clarkson Potter,0307394549,Courses Dishes - Cookies,Cookies,Cookies.,BAKING - CONFECTIONERY,COOKING / Courses Dishes / Cookies,COOKING / Courses Dishes / Desserts,COOKING / Methods / Baking,Cakes, baking, icing sugarcraft,Cookbooks,Cooking,Cooking / Wine,GENERAL,General Adult,General cookery,Non-Fiction,United States,dessert cookbooks;holiday entertaining;holiday cookbooks;holiday cooking;holiday baking;christmas cookbook;christmas cookie cookbooks;christmas cookies gift;christmas cookie gifts;christmas cookie recipe book;christmas cookie book;christmas cookies cookbook;christmas cookies book;christmas cookie cookbook;holiday cookbook;holiday cookies;baking;baking with kids;gingerbread cookies;dessert;cookie recipes;cookie book;cookies;cookie cookbook;cookie recipe book;cookie cookbooks;cookies book,baking; baking with kids; gingerbread cookies; holiday cookies; dessert; cookie recipes; cookie book; holiday cookbook; cookie cookbook; cookie recipe book; cookie cookbooks; cookies book; dessert cookbooks; holiday entertaining; holiday cookbooks; holiday cooking; holiday baking; christmas cookbook; christmas cookie cookbooks; christmas cookies gift; christmas cookie gifts; christmas cookie recipe book; christmas cookie book; christmas cookies cookbook; christmas cookies book; christmas cookie cookbook; cookies,Cakes, baking, icing sugarcraft,General cookery

Martha Stewart's Cookies The Very Best Treats to Bake and to Share A Baking Book [Martha Stewart Living Magazine] on . b175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion. /b Cookies are the treat that never disappoint

 

Product details Paperback 352 pages Publisher Clarkson Potter; 1st edition (March 11, 2008) Language English ISBN-10 0307394549

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